We are now stocking our new and improved silicone baking mats, in both the standard and extra large size! These versatile, environmentally-friendly and cost-effective non-stick mats are the perfect platform when baking or working with dough, chocolate or sugar, and can be put straight in the oven or freezer (-40 to 220 degrees)! These mats make life in the kitchen even easier, turning any pan, tray or bench top into a non-stick surface. No need to ever use baking paper or foil again, and no greasing or special maintenance necessary!
We’ve got the standard size (37.5 x 29.5cm), perfect for baking in a 60cm oven, and the extra-large size (55 x 35cm), perfect as a work surface and also for larger ovens.
Special offer: Buy both mats and SAVE!