I love reusing glass jars for homemade jams, chutneys, ferments, flavoured salts etc., but also for storage of small items around the house, and even for homemade candles! While we are all about recycling, the more we can reuse and upcycle, the better. However, those pesky labels and sticky residue are such a pain! So here is a super easy way to get your glass jars looking brand spanking new, using two ingredients you already have at home! Watch the video…
Check out the ‘Flavour Makers’ section of our cookbook Everyday Thermo Cooking for heaps of easy recipes to fill up those shiny jars!
