What exactly is a second ferment?
I love doing a second ferment for my kombucha - that’s how you add FIZZ and FLAVOUR! It’s where the magic happens. Let me tell you a bit about it…
This video a snippet from my ONLINE kombucha course! 29 videos like this one, my complete ebook, quizzes, support and more - all for a lifetime. It is so easy to brew your own super nutritious and delicious probiotic-filled kombucha at home - when you've got my method, tips and tricks! I will show you step-by-step exactly how it's all done in less than 15 minutes per week, and for less than AUD$1 per litre. So often I see people overcomplicating the process and being overloaded with (sometimes incorrect) information, which is why I've drilled it down the essentials presented in an organised and fuss-free way. You'll learn exactly what you need, how to get started, how to do a continuous ferment, how to do a second ferment, how to flavour your kombucha and how to make it super fizzy naturally, as well as having all your questions answered and the whole process demystified!
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