Loryn’s Flavourful Pho in the Thermomix

Loryn’s Flavourful Pho in the Thermomix

This delicious pho broth is my sister Loryn’s magic formula, and as the name suggests it is absolutely full of flavour! You’d be fooled into thinking it had been simmering on the stove for hours. While the ingredient list is longer than I usually like, you’ll have most, if not all of it in the pantry already, and the method is super short (so I figure it balances out!).

Serves 4

+ dairy free
+ gluten free (option)
+ vegetarian
+ vegan

Ingredients

Brown onion, peeled and halved
Long red chilli
Cloves, peeled
Ginger, peeled
Toasted sesame oil
Cloves
Star anise
Cinnamon sticks
Ground coriander seeds
Fennel seeds
Tamari
Miso paste
Maple syrup
Shiitake mushrooms (fresh or dried)
Stock concentrate (see page 249)
Water
Cooked noodles – Flat rice noodles, Udon noodles,
Soba noodles, Kelp noodles
Ready-to-eat vegetables – Snow peas, Bok choy, Spinach, choy sum,
Spring onions, Grated carrot, Grated zucchini, Steamed broccoli,
Steamed broccolini, Sauteed mushrooms
Toppings – Fried shallots, Bean sprouts, Lime wedges,
Coriander, Mint, Thai basil, Chilli, Sriracha

Method

This recipe can be found on page 247 of our brilliant thermo cookbook Thermo Cooker Fresh Favourites. If you don't already have this one in your collection, you can check it out here...

 

 

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