The intense smokey flavours add a sophisticated touch to this tried and tested family favourite, and with gooey cheese and creamy guacamole, who could say no?
Serves 4
+ gluten free+ vegetarian
Ingredients
Plain corn chips
Olive oil
Smoked paprika
Tomato paste
Can four bean mix, drained
Guacamole
Greek yoghurt or Sour cream
Method
This recipe can be found on page 48 of one of our most popular cookbooks,
Quick Dinners in the Thermomix. If you don't already have this one in your collection, you can check it out here...
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