You are going to love this cake – not only is it moist and delicious, but it’s wheat free, dairy free, egg free, nut free, vegan and it contains four whole apples! You could even eat it for breakfast. It takes next to no time to whip up the batter as the thermo cooker swiftly takes care of grating all those apples and there’s no separating eggs, sifting flour or creaming butter – my kind of baking.
Serves 12
+ dairy free
+ vegetarian
+ vegan
+ quick fix
+ baking
Ingredients
Flaxseeds
Water
Apples, quartered and cored
Raw sugar
Golden syrup
Almond milk, soy milk or Macadamia milk
Macadamia oil, coconut oil or light olive oil, plus extra for greasing
Spelt flour
Bicarbonate of soda
Baking powder
Mixed spice
Fine salt
Method
This recipe can be found on page 199 of our brilliant thermo cookbook Thermo Cooker Fresh Favourites. If you don't already have this one in your collection, you can check it out here...
I can confidently say that my kitchen produces some of the BEST recipes for Thermomix machines and other brands of thermo cookers - customers know they can rely on us for doable and delicious recipes that work every time - no exceptions! Just read the 1,000+ five star reviews on our website. We were the first independent supplier of resources for Thermomix machines in Australia – twelve years later and over 100,000 cookbooks sold we know what you need.
