Free Recipe · Thermomix Ice Cream
Creamy, dairy free mango coconut ice cream made from frozen fruit, no added sugars, colours or flavours.
This dairy free mango coconut ice cream blends up in the Thermomix in about 5 minutes from just three ingredients, and the recipe serves 4.
This time of year there is nothing I love more than homemade fresh fruit sorbet without the added and unnecessary sugars, colours and flavours. When making homemade sorbet, including a banana and/or mango will give you a creamy 'ice cream' consistency without dairy, which is what we have done in this recipe. This mango coconut ice cream is gluten free, dairy free, vegetarian, vegan, raw, paleo, everyone will love it. The addition of coconut cream offers additional richness, but isn't essential. You could also include a handful of raspberries for some tang.
For more of my fresh and easy Thermomix recipes, check out my cookbook Thermo Cooker Fresh Favourites, you will love it.
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Mango Coconut Ice Cream (for Thermomix)
Serves 4 · Thermomix or thermo cooker · about 5 minutes
Ingredients
The Tools
Method
Place mango, banana and coconut cream in TM bowl, process 1 min / speed 9, assisting with a Thermo Spoon Spatula if necessary.
Serve immediately, or for firmer scoops transfer to a plastic container and freeze for a further hour.
Variation
For a more intense banana flavour, use more banana and less mango. For every extra banana added, reduce mango by 100g.
Frequently Asked Questions
Is this ice cream dairy free and vegan?
Yes, it is dairy free, gluten free, vegetarian, vegan, refined sugar free, soy free and nut free. The frozen banana and mango give it a creamy ice cream consistency without any dairy.
Do I need the coconut cream?
No, the coconut cream offers additional richness but it is not essential.
How do I make the scoops firmer?
Serve it immediately for a soft-serve texture, or transfer to a plastic container and freeze for a further hour for firmer scoops.
Can I change the fruit?
Yes. For a more intense banana flavour use more banana and less mango, reducing the mango by 100g for every extra banana. You could also add a handful of raspberries for some tang.
Want more fresh and easy thermo recipes?
If this creamy mango coconut ice cream hit the spot, you will love the fresh, simple, everyday recipes in Thermo Cooker Fresh Favourites. Real food the whole family will love.
