Free Recipe · Thermomix Breakfast
A make-ahead pink chia pudding, packed with protein and fibre to keep you full right through to lunch.
I am a big fan of anything that can be made in advance, especially when it comes to breakfast! This one is a favourite of mine, particularly during the week. Make it before bed and enjoy a healthy breakfast on the go in the morning. Chia seeds are full of protein and fibre, so they really keep you full until lunch.
This recipe is straight from my Thermomix cookbook Everyday Thermo Cooking, over 100 easy and delicious thermie recipes for every day of the week. Every thermie owner needs a copy!
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Where this recipe comes from
Everyday Thermo Cooking
Over 100 easy, delicious thermie recipes for every day of the week.
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Pink Chia Puddings (for Thermomix)
Serves 4 · Thermomix or thermo cooker
Ingredients
Method
Place raspberries and sugar or xylitol in the mixing bowl, pulverise 10 sec / speed 9.
Add coconut milk, mix 5 sec / speed 6.
Add chia seeds, mix 5 sec / reverse speed 4.
Divide the coconut mixture among 4 jars or bowls. Sprinkle with toppings and refrigerate overnight.
To finish
Enjoy straight out of the jar or bowl in the morning, no fuss and no cooking before your coffee.
Variation: Replace the raspberries with mango or banana for a tropical twist.
Want to get more from your Thermomix?
This pudding is just one of over 100 easy recipes in Everyday Thermo Cooking, the cookbook every thermie owner reaches for again and again.
