Multi-layered cooking in the Varoma makes for even speedier dinners. This quick fix recipe is so full of authentic Asian flavours, you’ll have the family convinced you’ve ordered take-away!
Serves 4
+ dairy freeIngredients
Garlic cloves, peeled
Long red chilli
Brown sugar
Tamari
Coconut cream
Chicken breasts, skinless, thinly sliced
Fresh udon noodles
Small heads bok choy, ends trimmed and halved
Fried shallots
Lime wedges
Method
This recipe can be found on page 101 of one of our most popular cookbooks,
Quick Dinners in the Thermomix. If you don't already have this one in your collection, you can check it out here...
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