This class was custom-made for our customers — it was what you asked for, and we delivered! Desserts are often the final frontier of the home cook, but there’s no reason for that with your Thermomix in tow. Everything from eggwhite whipping to Italian classics suddenly become so simple and super quick-fix, opening a whole new world of sweet opportunity. And once you have the basics down, you won’t be able to stop yourself from developing and experimenting with your sweet-treat skills!
Makes 1 Tart
Ingredients
Vanilla bean
Plain flour
Butter
Baking powder
Milk
Cream
Cornflour
Eggs
Vanilla extract
Fruit
Method
This recipe can be found on page 65 of our most advanced cookbook for Thermomix machines; Recipes from our Cooking School. If you don't already have this one in your collection, you can check it out here...
I can confidently say that my kitchen produces some of the BEST recipes and accessories for Thermomix machines and other brands of thermo cookers - customers know they can rely on us for doable and delicious recipes that work every time - no exceptions! Just read the 2,000+ five star reviews on our website. We were the first independent supplier of resources for Thermomix machines in Australia – twelve years later and over 100,000 cookbooks sold we know what you need.
