Free Recipe · Everyday Baking
Our most-loved choc chip cookie, soft in the middle with golden edges, made in one bowl from everyday ingredients.
These best choc chip cookies are made in one bowl in about 35 minutes, and the recipe makes 14 soft-centred cookies with golden edges.
This recipe used to be sent out free to customers as a little gift when they placed an order on our online store. We had the cutest little cards printed. Now we send out something new (if you have ordered recently you would know what), but every few weeks someone emails us saying "help, I have lost my card with the cookie recipe on it, and that was the BEST cookie recipe ever!".
So, to make your life just that little bit sweeter, I am now making this recipe available to everyone. Enjoy, and seriously, try not to eat them all at once.
Got a Thermomix or thermo cooker? Click here for the thermo version.
Meet the tool
The secret to a perfect, even bake
Silicone Baking Mats
Naturally non-stick and reusable, so your cookies lift off cleanly every time and there is no baking paper to buy.
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Let's Bake
Best Choc Chip Cookies
Makes 14 · Conventional oven · about 35 minutes
Ingredients
The Tools
Naturally non-stick lining so cookies bake evenly and lift off cleanly.
Shop now →Method
Preheat oven to 170°C.
In a large mixing bowl, whisk together butter, sugar, vanilla and egg for 1 minute.
Add flour, baking powder and choc chips, fold through using a spatula until all combined and no more loose flour remains.
Line two baking trays with Silicone Baking Mats. Roll mixture into golf ball sized balls and press down to flatten slightly. Place on a lined baking tray 5cm apart. Bake for 15 to 20 minutes, or until cookies just begin to brown on edges. Allow to cool on baking tray.
To finish
Serve warm while the chocolate is still melty, or store in an airtight container once cooled. And seriously, try not to eat them all at once.
Frequently Asked Questions
Can I make these choc chip cookies in a Thermomix?
Yes, there is a thermo version of this recipe. You can find the Thermomix choc chip cookies recipe here.
How should I store choc chip cookies?
Serve them warm while the chocolate is still melty, or store them in an airtight container once cooled.
Are these cookies nut free?
Yes, this recipe is nut free, soy free and vegetarian.
How do I know when the cookies are done?
Bake for 15 to 20 minutes, until the cookies just begin to brown on the edges, then allow them to cool on the baking tray.
Want to bake more, mess less?
If these cookies are a hit, our reusable Silicone Baking Mats make every batch bake evenly and lift off cleanly, with no baking paper to buy. Kit out your kitchen with the rest of our clever tools and cookbooks too.
